"What's a Tangelo?" I asked when I spotted these intensely orange colored fruits at Whole Foods. Turns out they're a cross between grapefruits and tangerines.
They were really juicy with a mild sweetness. I would say they tasted like mild tangerines.
Even though I'm not a big fan of grapefruits, I don't mind tangelos much. But if I want a tangerine, I'd go for a tangerine.
I've been dubbed Martha Fung because of my love for food- cooking, baking and yes, eating. This is my venture into blogging and my fantasy land...being the Asian Martha Stewart.
Other than food, I was my own wedding planner, a consultant/designer for my sister's new house and for my own as well. Follow me as I cover tulle, tiles, to textile!
No comments:
Post a Comment