And by that I don't mean those cartons you buy from your local supermarket here in the States...I mean the freshly ground soy milk made from soy beans. You can really taste a difference between the fresh and prepackaged soy milk. This one you see below is the one I had in Macau. It was so refreshing and had just the right amount of sweetness.
Soy milk can be served hot or cold. I grew up with this stuff, and it is the best! If you're around Chinatown, you can definitely find a shop that makes this.
Thursday, August 13, 2009
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